The Take

Ritz Crackers score 87 slop. No, they are not healthy.

The brand leans on 1934 nostalgia while delivering enriched flour, soybean and canola oils, palm oil, high fructose corn syrup and soy lecithin in every sleeve.

The Verdict

Ritz Crackers are a classic status signal for people who want retro packaging without reading the label. Jawline surrender guaranteed, ancestors filing complaints.

Skip Ritz. Buy a bag of pork rinds — zero seed oils, actual protein. Slop Score: 87.

Common Questions

Does Ritz Crackers have seed oils?

Yes. Soybean and/or canola oil leads the fat ingredients.

Is Ritz Crackers ultra-processed?

Yes. Enriched flour, seed oils, HFCS and additives make it a modern staple.

Has the Ritz Crackers recipe changed since the 1930s?

Yes. Pre-1990 brand now uses vegetable shortening and additive stack instead of any original animal fat formula.