The Take
Homemade Curry With No Seed Oils earns a Slop Score of 8. It swaps industrial seed oils for ghee, tallow or coconut oil while keeping whole spices and single-cook simplicity.
Health-focused cooks buy this to signal clean eating and nostalgia for pre-industrial kitchens. Recipe variance remains the only real variable.
The Verdict
Pair it with bone broth for double the based payoff with zero extra effort. The identity play here is clear: traditional home cooking over processed shortcuts.
Buy it. Slop Score: 8