The Take
Curry earns a 19 slop score. Traditional builds deliver ancestral fuel through spices, meat and fat while modern defaults add the sludge.
Ghee or tallow versions stay pre-1990 tier. Instant packets and most restaurants do not.
The Verdict
Make it yourself with single-ingredient upgrades. Ancestors approve, modern gut flora stays less confused.
Skip the jar. Make it with bone broth and grass-fed ghee — single-ingredient upgrade, zero corporate mystery. Slop Score: 19.
Common Questions
Does Curry have seed oils?
Restaurant defaults do. Traditional ghee versions do not.
Is Curry ultra-processed?
Traditional no. Instant packets yes.
How do you make curry without seed oils?
Use grass-fed ghee or tallow plus bone broth base.
