The Breakdown

  • Imports EVOO, za'atar, pickles direct from Lebanon
  • Pat LaFrieda beef/lamb for shawarma and kafta
  • Fresh produce, chickpeas, real feta, unlimited toppings
  • Pita and rice base add carbs; check for any fryer items
  • No seed oil marketing lies; traditional Lebanese prep

Order Instead

Chicken shawarma bowl or roll with hummus, sumac onions, pickles, toum, and lemon tahini